We usually get the pecan pie from Pie Hole in Orange but they changed the recipe. There are no pecans in the filling itself anymore so its more of a custard based type filling. They still add the pecans on top but we felt it was a bit unbalanced. We are likely going to try another place.
I just saw an IG post from Republique. They make fabulous pies but has anybody had their pecan pie? It looked delicious. I’m scouting Laroloo and Fat N Flour for their pies as well.
Any other suggestions for good pies? I’m mostly in the market for pecan pie and apple pie. Preferably in the OC or DTLA area but will take any suggestions.