it’s delicious by itself. but interested in some cool ideas.
PB&J cocktail? With some kind of berry flavored liqueur.
How about a version of the super old cuban Drink Canchanchara -peanut whiskey, honey and lemon instead of the lime
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I used to mix with Chambord for a take on PB&J. Chocolate liqueur would also be a good match
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Hot chocolate
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Manhattan.
Make a sauce for bread pudding.