Agree .
That’s the key question after each restaurant visit
Thanks
This thread is pissing me off. All these hidden fees. Buying a pizza should not have the same experience as buying a car.
Are the prices for eating in or takeout?
Takeout
There’s much more to making good Detroit-style pizza than dough. Repeating your ignorant statement doesn’t make it any less false.
One could argue that buying a car shouldn’t be, well, like buying a car, but I agree w/ you…
I liked it. The mixed lettuce salad was exceptionally good and could have been served at Rustic Canyon or Mother Wolf. I liked the pizzas better than any other thick crust / Detroit / Sicilian pizzas I’ve tried in LA (but I would rank Pizza Rock in Las Vegas higher).
myrtle roasted pork, page mandarin marmalade, calabrian chili aioli, broccolini, opal basil
I miss dinic’s roast pork sandwiches in philly and had to try this version. although it was nothing like the original and I didn’t need the marmalade, it was still a great sandwich.
meatballs, red sauce, pecorino, garlic bread
Whoa I didn’t know all that was going on at QS. That sandwich. How were the meatballs? Thanks.
Had the meatballs on the gravy plate slice recently and thought they were pretty poor tbh. Dense, lean, was wondering if they were turkey. Pretty clearly not made with a panade.
Have they improved or am I crazy @PorkyBelly?
Thanks. Kinda not surprised. Usually when @PorkyBelly shows a photo and that’s it I think he didn’t like the dish.
hi @TheCookie
the sandwich is a weekend special and usually sellout in under an hour, so get there early.
the meatball was fine, not a must order. you’re not crazy @ShadrackToussaint
my favorite meatball is still carbone’s. thanks.
roast pork, suncrest peaches, jimmy nardello peppers, smoky eggplant, thai basil
this was great. flavorful, succulent, well seasoned pork, with sweet peppers and peaches that were a perfect complement. can’t wait to try the peppers on a pizza.
baked ziti, chinese eggplant, mozz, qsp ricotta, calabrian chili & pecorino
pretty good
bianca - sungold tomatoes, mozzarella, panna, pistachio pesto, pecorino & basil
the bites with sungold tomatoes that burst with flavor were great
sicilian corner - meatballs, mozz, red sauce, provolone, piquillo pepper, onion, sesame crust
very good
rainbow sherbet - passionfruit, pineapple, and raspberry sherbets, toasted milk crumb, fresh raspberry, olive oil
refreshingly tart and not too sweet
peanut butter cookie - roasted peanuts, crunchy sugar, wildflower honey, sea salt
slab cake - polenta + olive oil chiffon, sweet corn custard, pluot strawberry preserves, honey chantilly
love the sweet corn custard
the non pizza looks way better than the pizza to me tbh,
Looks like something they would be chowing on in an episode of the Sopranos!
a side of gabagool would be perfect!